Detailed Product Description

The sugar batch rope coming from the batch former, rope former or extruder passes through a guide tunnel in front of the CPW-800Q. All the guided sweets are precisely positioned to be cut and then delivery to wrap processing. The oscillation of the knife keeps the batch rope at a continuous speed during the cutting process. This guarantees that the cut is straight and smooth.

Principal Features:

A.Controlled by micro computer

B.SICK print registration unit.

C.Speed variable & Length of pack altered by Keypad.

D.Loading belt with side pusher guiding system.

E.Specially designed knife unit which cuts and transfers the product at the same time.

F.High speeds - up to 500 packs/minute depends on product characteristics and wrapping materials.

G.Greater flexibility in terms of product size changes, which are achieved quickly and cost-effectively.

H.Three electronic temperature controllers with digital read-out for accurate control of the sealing temperature.

I.Double film reel mountings to minimises film changeover time.

J.Reel runout sensor.

K.All product contact parts are made of stainless steel or food quality plastic.

L.Full stainless steel construction option for harsh environment.

Application:

For cutting and wrapping soft candy products, such as Toffee, Fruit Chew and Bubble Gum etc.

Technical Specification:

Note: Above parameters are able to be customized properly as requests